Iconic Washington, D.C., Restaurant Arrives at Baltimore Marketplace
Thank you to everyone who joined us at our Grand Opening on March 5!
Horseshoe Casino Baltimore today announced the nearly $1 million remake of its Marketplace – a collection of popular quick-serve eateries located on the casino’s first level – will include offerings from a longtime D.C. landmark that has been a favorite of politicians, celebrities and everyday residents for more than 60 years.
Ben’s Chili Bowl is an inter-generational family business that has served up its world-famous half-smokes and other favorites to U.S. President Barack Obama, civil rights leaders Martin Luther King, Jr. and Malcolm X and scores of celebrities ranging from Chris Rock and Jimmy Fallon to Bono and Bruno Mars to Kevin Durant and Serena Williams. More recent celebrity guests include Kevin Hart, Chance the Rapper, and longtime friend Dave Chapelle. The restaurant is so steeped in the nation’s culture that it has an official historian and its own archive at George Washington University’s Gelman Library.
Ben’s Chili Bowl is slated to open its Horseshoe Baltimore location in early March. The restaurant will feature its world-famous Half-Smokes (grilled and served on a warm steamed bun), Classic Chili Dogs (available in four options: Jumbo Beef, Jumbo Turkey, Veggie Dog and Junior Dog) as well as other favorites, including its renowned Angus Beef Burgers, Veggie Burgers, Turkey Burgers, Chili Cheese Fries, Chili Bowls (Con Carne & Veggie/Vegan), and Hand-Spun Milkshakes.
Ben and Virginia Ali opened the original Ben’s Chili Bowl at 1213 U Street in Washington, D.C., on Aug. 22, 1958. The ongoing success of the venue compelled the couple and their sons to expand. In 2008, the Ali family introduced Ben’s Next Door, located right next door to the original Ben’s. Additional outposts were soon added at Nationals Park and FedEx Field. In 2014, a new location was introduced in Rosslyn, Va., and venues have since opened on H Street, Reagan National Airport and Capital One Arena.
“For years, Marylanders have been asking us when we would open a restaurant in their home state,” said Virginia Ali. “We’re thrilled to now have that opportunity. Joining with Horseshoe Baltimore is a great way to write the next chapter in Ben’s Chili Bowl’s history. We can’t wait to expand our traditions of great food, great service and active community engagement to Charm City.”
In addition to the many celebrities and dignitaries who consider Ben’s Chili Bowl a favorite, the restaurant’s offerings have been praised by the likes of Zagat and The Daily Meal, the latter of which stated: “The celebrity (and presidential) photos on the wall are clear indications of Ben’s Chili Bowl’s city landmark status, but the continuous lines out the door are evidence that the restaurant’s chili cheese dogs are some of the best in the country. The Half Smoke is so good … it’s the undisputed best.” Winning the prestigious James Beard Award was another great honor bestowed upon the iconic eatery.
While Ben Ali passed away in 2009, his family – including Virginia – carries on the traditions that have made Ben’s Chili Bowl an institution.
“We couldn’t be more pleased to serve as Ben’s Chili Bowl’s first home in Maryland,” said Horseshoe Baltimore Senior Vice President and General Manager Randall Conroy. “This will be more than just a place to enjoy a great meal. It will be a piece of history that extends a long and proud tradition of excellence and connects Baltimore and D.C.”
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